Skip to main content
Loading
Loading

Results

  • Critical Regionalism
Sort By:  1-10 of 28 (3 pages)
Results Per Page:
         

Commentary for Part One: Regionalism

Samantha L. Martin-McAuliffe

Samantha L. Martin-McAuliffe is a Lecturer at the School of Architecture, Planning and Environmental Policy at University College Dublin, Ireland. Author affiliation details are correct at time of print publication.

Search for publications

Food and Architecture : At the Table

Bloomsbury Academic, 2016

Book chapter

...The architect, curator and designer Bernard Rudofsky (1905–1988) is perhaps most famously known for his exhibition Architecture without Architects (Museum of Modern Art (MoMA), New York, 1964), which set a benchmark for the study...

Slaughtering the Pig in Kéa

Food and Architecture : At the Table

Bloomsbury Academic, 2016

Book chapter

...Setting out From the very first winter we spent on the island of Kéa, one of the northernmost islands in the Greek Cyclades, I had spread the word that I was interested in pig-slaughtering. I was longing to witness the age-old...

Designing for hospital-based care

Stephen Verderber

Stephen Verderber is an award-winning scholar, researcher, and registered architect (US) whose core specialty is architecture, design therapeutics, and health. He is Professor at the John H. Daniels Faculty of Architecture, Landscape and Design and at the Dalla Lana School of Public Health, at the University of Toronto, Canada. He holds a doctorate in architecture from the University of Michigan, is cofounder of R-2ARCH, and is widely published. His books include Healthcare Architecture in an Era of Radical Transformation (2000), Compassion in Architecture: Evidence-Based Design for Health (2005), Innovations in Hospice Architecture (2005), Innovations in Hospital Architecture (2010), Sprawling Cities and Our Endangered Public Health (2012), and Innovations in Transportable Healthcare Architecture (2016). Author affiliation details are correct at time of print publication.

Search for publications

Innovations in Hospital Architecture

Routledge, 2010

Book chapter

... hospital-based care 7 A hospital is a complex, contradictory building type, a system of systems. It is a dense aggregation of people, equipment, and supplies. There is no one definition that succinctly sums up the many types...

Sweetness and Taste: Mapping Maple Syrup in Vermont

Food and Architecture : At the Table

Bloomsbury Academic, 2016

Book chapter

...We asked the living wood to give us something sweet and good. This comes from a banner in an exhibition of maple products in Vermont in 1915. Walter H. Crockett...

Terroir and Architecture

Food and Architecture : At the Table

Bloomsbury Academic, 2016

Book chapter

...Building, food and time Since primordial times, food and shelter have been of the utmost priorities for humans. Our ancestors selected the locations of their settlements based on the availability of food, and in at least one...

‘Boomerang Effect’: The Repercussions of Critical Regionalism in 1980s Greece

Stylianos Giamarelos

Dr Stylianos Giamarelos is an architect, historian and theorist of postmodern culture. He is a Senior Lecturer in Architectural History & Theory at the Bartlett School of Architecture UCL, and the Executive Editor of The Journal of Architecture. Among others, he has published in The Journal of Architecture, Journal of Architectural Education, Architectural Design, Architectural Histories, Footprint, OASE, FRAME, San Rocco, and Metalocus. In 2018, his article on the cross-cultural authorship of critical regionalism was a finalist runner-up for the biannual EAHN Publication Award. He is currently writing a book that further explores the cross-cultural roots of critical regionalism before globalisation. Author affiliation details are correct at time of print publication.

Search for publications

Architecture Thinking across Boundaries : Knowledge Transfers since the 1960s

Bloomsbury Visual Arts, 2021

Book chapter

...This chapter shows how the border-crossing theory of critical regionalism acquired historical agency through the conditions of its production and dissemination in 1980s Greece. It highlights the unforeseen “boomerang effects...

Simulating France, Seducing the World: The Regional Center at the 1937 Paris Exposition

Architecture and Tourism : Perception, Performance and Place

Berg, 2004

Book chapter

...Edmond Labbé, General Commissioner of the 1937 Exposition Internationale des arts et des techniques dans la vie moderne in Paris proclaimed:We must not forget that, in France, the cause of regionalism is linked to the cause of tourism...

The Gastro-Topography and Built Heritage of Dublin, Ireland

Food and Architecture : At the Table

Bloomsbury Academic, 2016

Book chapter

...The word ‘topography’ derives from the Greek topos (place) and graphia (to write), and in Classical literature it was used to describe writing about a place or local history. This chapter discusses how place names can enlighten our...