Loading
Loading

Results

Sort By:  1-1 of 1 (1 page)
Results per page:
         

The Possibility of an Authentic American Cuisine: Catherine’s Corn Pasta

Food and Architecture : At the Table

Bloomsbury Academic, 2016

Book chapter

2

...The process Peel about ten heads of garlic, cut each clove in half and pry out the bitter little green sprout. You must not smash the cloves of garlic, or they will oxidize and taste old. Cover and place...